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More slowly slowly

Nov 27, 2009

More slowly slowly

Maira Kalman:

The United States of America could be less fastly fastly and more slowly slowly. We could think small and shift to a new (old) way of growing food and eating and being.

See also: Alice Water’s The Edible Schoolyard, F.T. Marinetti’s The Futurist Cookbook, Edible Schoolyard at PS 216 Brooklyn

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Danzico is part designer, part educator, and full-time dog owner. She traces the roots of her craft back to her parents. According to Liz, she was raised in Pennsylvania where her mother and father managed her responsibilities on refrigerator spreadsheets. It was early on that she was taught that organization is a virtue. She hasn’t looked back since. More

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